Session 2
Crop iron physiology and micronutrient biofortification

Programme

• 09:00 – 09:25 15 Min. 10 Min.

  • Lecture
  • IT 3

  Deciphering iron deficiency tolerance in wheat by navigating the complexities of the genome

  • Ajay Kumar Pandey (Mohali / IN)

   Crop iron physiology
• 09:25 – 09:50 15 Min. 10 Min.

  • Lecture
  • IT 4

  Simultaneous knockout of OsVIT1 and OsVIT2 increases iron concentration in grains but leads to iron excess sensitivity in rice plants

  • Felipe Ricachenevsky (Porto Alegre / BR)

   Crop iron physiology
• 09:50 – 10:05 8 Min. 7 Min.

  • Short talk
  • T 4

  Diversity in the genome of Aegilops tauschii, wheat-related wild species, to generate Fe biofortified and Fe deficiency tolerated wheat

  • Tomoko Nozoye (Tokyo / JP)

   Crop iron physiology
• 10:05 – 10:20 8 Min. 7 Min.

  • Short talk
  • T 33

  Effects of a seaweed extract on Fe deficiency response in tomato plants

  • Arianna Lodovici (Udine / IT)

   Whole-plant iron physiology and regulation
• 10:20 – 10:23 3 Min. 0 Min.

  • Flash talk
  • FT 8

  Effect of proline deoxymgineic acid (PDMA) application on micronutrient, nicotianamine, and endogenous phytosiderohore content in plants

  • Hiromi Nakanishi (Tokyo / JP)

   Iron acquisition and transport
• 10:23 – 10:26 3 Min. 0 Min.

  • Flash talk
  • FT 9

  Bloody nodules for breakfast? Bridging the gap between plant and human nutritionists.

  • Isidro Abreu (Oxford / GB)

   Micronutrient biofortification
• 10:26 – 10:27 1 Min. 0 Min.

  • Flash talk
  • FT 36

  The generation of lower Cd rice via OsLCD and OsNRAMP5 double knockout in japonica rice under low-cadmium environment

  • Zhengtong Qu (Bunkyo-ku, Tokyo / JP)

   Iron physiology and interaction with other elements